Vibrant Salad, Vibrant Life
Shift happens in life. We can pivot, make changes, move on, or hold firm to what was, should be, and won’t be. Since I was diagnosed with stage 4 cancer, we were asked to cancel our plans for the year, including our travel plans.
We will be in Canada until March, then go on a winter break in the sun. The snowbirds may be grounded in January and February, but I won't deny us the joy of eating fruits and vegetables in vibrant salads. Luckily, dried and out-of-season fruits are available at our grocery stores.
This is one of my favourite salads, which my sister introduced to me. I love salty blue cheese, sweet balsamic dressing, and cancer-fighting arugula with fruit. It's an easy and delicious salad that your family and friends will love!
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